13 : Tables
- Introduction
- 13.1 Virtues of tables
- 13.2 Consistency
- 13.3 Column heads and rows
- 13.4 The variables
- 13.5 The population and the sample: “N” vs. “n”
- 13.6 “Percent” vs. “percentage”
- 13.7 Number ranges
- 13.8 Journals and series
- 13.9 Appropriate use of tables
- The Main Parts of a Table
- Table Number
- 13.10 Form
- 13.11 Tabular matter not requiring a number
- 13.12 Number sequence
- 13.13 Double numeration
- Table Title
- 13.14 Length
- 13.15 Syntax
- 13.16 Capitalization
- 13.17 Parenthetical information
- 13.18 Number plus title
- Column Heads
- 13.19 Treatment
- 13.20 Explanatory tags
- 13.21 Numbered columns
- 13.22 Spanner heads
- 13.23 Cut-in heads
- The Stub
- 13.24 Definition
- 13.25 Stub entries and subentries
- 13.26 Typographic treatment of subentries
- 13.27 Runover lines
- 13.28 Abbreviations and the like
- 13.29 Totals
- 13.30 Leaders
- The Body and the Cells
- 13.31 Table body
- 13.32 Column data
- 13.33 Empty cells
- 13.34 Parentheses
- 13.35 Horizontal alignment
- 13.36 Vertical alignment: with column head
- 13.37 Vertical alignment: numerals
- 13.38 Vertical alignment: words
- 13.39 Zeros before decimal points
- 13.40 Totals, averages, means: typographic treatment
- 13.41 When to use totals
- 13.42 Signs and symbols
- Footnotes
- 13.43 Four kinds of footnotes
- 13.44 Source notes: acknowledgment of data
- 13.45 Source notes: credit lines
- 13.46 General notes
- 13.47 Specific notes
- 13.48 Avoiding conflation
- 13.49 Notes on significance levels
- 13.50 Other reference marks
- Rules
- Shape and Dimensions
- 13.54 Vertical versus broadside tables
- 13.55 Dimensions
- 13.56 Very large tables
- 13.57 Awkward shapes
- 13.58 Copyfitting large tables
- 13.59 Very wide tables
- 13.60 A dangerous option
- 13.61 “Continued” lines
- 13.62 Repeating column heads
- 13.63 Footnotes to a multipage table
- Special Types of Tables
- Editing Tables
- Typographic Considerations